Food & Drink - The Bickley

Brunch and Lunch

£7

£10

£7

Caesar salad

crispy baby gem lettuce, parmesan, anchovies, creamy Caesar dressing
add chicken £4

£9

Ploughman’s

Gala pork pie, Lincolnshire Poacher cheddar, smoked ham, sausage roll, breads, Piccalilli

£12

£12

£14

£9

Mains

£16

£14

£14

10oz Suffolk Dingley Dell gammon steak

triple cooked chips, fried hen’s egg, grilled tomato, watercress

£16

£14

£16

£15

£12

Prime Fillet - Regarded by many and the most premium cut

All our steaks are seasoned with Maldon sea salt, served with triple cooked chips, watercress, slow roasted vine tomato and flat mushroom. Your choice of garlic butter, green peppercorn sauce or béarnaise.
28 day’s hung - dry aged Aberdeen Angus Steak

£30

8oz Sirloin, delicate flavour balanced with a firmer texture

All our steaks are seasoned with Maldon sea salt, served with triple cooked chips, watercress, slow roasted vine tomato and flat mushroom. Your choice of garlic butter, green peppercorn sauce or béarnaise.
28 day’s hung - dry aged Aberdeen Angus Steak

£29

£14

£14

Sides

£5

£5

£5

£5

£5

£5

£5

Puddings

£8

£7

£8

£8

£7

Cheeseboard

Somerset Montgomery Cheddar, Neal’s Yard Ragstone goat cheese, Herefordshire Dorstone Ash, Devon Sharpham brie, Dorset Blue Vinny, balsamic pickled onions, quince, seeded crackers
To share £20

£12

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We're proud to source finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.
Our menus are sample menus, to give you an idea of some of our dishes.
Tables of 6 or more are subject to a discretionary service charge 12.50%

Brunch and Lunch

£7

£10

£7

£8

£12

£9

Lincolnshire Poacher cheddar sandwich

Nutbourne tomatoes, red onion and apple chutney sandwich
add fries £2

£8

Caesar salad

crispy baby gem lettuce, parmesan, anchovies, creamy Caesar dressing
add chicken £4

£9

Ploughman’s

Gala pork pie, Lincolnshire Poacher cheddar, smoked ham, sausage roll, breads, Piccalilli

£12

£12

Mains

£16

£14

£14

10oz Suffolk Dingley Dell gammon steak

triple cooked chips, fried hen’s egg, grilled tomato, watercress

£16

£14

£16

Pork belly

stuffed with fennel and lemon sausage meat, new potatoes, savoy cabbage, swede puree, gravy

£16

£12

Prime Fillet - Regarded by many and the most premium cut

All our steaks are seasoned with Maldon sea salt, served with triple cooked chips, watercress, slow roasted vine tomato and flat mushroom. Your choice of garlic butter, green peppercorn sauce or béarnaise.
28 day’s hung - dry aged Aberdeen Angus Steak

£30

8oz Sirloin, delicate flavour balanced with a firmer texture

All our steaks are seasoned with Maldon sea salt, served with triple cooked chips, watercress, slow roasted vine tomato and flat mushroom. Your choice of garlic butter, green peppercorn sauce or béarnaise.
28 day’s hung - dry aged Aberdeen Angus Steak

£29

8oz Flat Iron steak - Great lunch steak full of firm texture

All our steaks are seasoned with Maldon sea salt, served with triple cooked chips, watercress, slow roasted vine tomato and flat mushroom. Your choice of garlic butter, green peppercorn sauce or béarnaise.
28 day’s hung - dry aged Aberdeen Angus Steak

£16

Sides

£5

£5

£5

£5

£5

£5

£5

Puddings

£8

£7

£8

£8

£7

Cheeseboard

Somerset Montgomery Cheddar, Neal’s Yard Ragstone goat cheese, Herefordshire Dorstone Ash, Devon Sharpham brie, Dorset Blue Vinny, balsamic pickled onions, quince, seeded crackers
To share £20

£12

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We're proud to source finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.
Our menus are sample menus, to give you an idea of some of our dishes.
Tables of 6 or more are subject to a discretionary service charge 12.50%

Staters

£2

£2

Mains

£7

£7

£7

£7

£7

Desserts

£3

£3

£3

Saturdays from 11am - 13pm

Breakfast

Vegetarian Breakfast

Baby artichokes, spinach, flat mushroom, slow roasted tomato, hash browns,
baked beans, avocado, toast

‘Bickley’ Full English Breakfast

Cumberland sausage, smoked streaky bacon, black pudding, flat mushroom, slow roasted tomato, hash brown, baked beans, 2 eggs your way, toast

Lunch

Bickley beef burger

beef patty, shredded iceberg lettuce, ketchup, American cheese, ale onions, pickles, fries

Select 1 (ONE) brunch item from this menu and get 90 minutes of bottomless Prosecco OR bottomless Bloody Mary's. Subject to availability
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We're proud to source finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.
Our menus are sample menus, to give you an idea of some of our dishes.
Tables of 6 or more are subject to a discretionary service charge 12.50%

Starters

£7

Caesar salad

baby gem lettuce, anchovies, garlic rubbed crotons, creamy Caesar dressing
add chicken £4

£9

Ploughman’s

Gala pork pie, Lincolnshire Poacher, Hepburn’s smoked ham, sausage roll, breads, Piccalilli

£12

£12

Crispy chicken wings

barbeque sauce or Louisiana hot sauce, summer slaw, crème fresh and chive dip

£7

£10

£12

£9

£8

£14

Skippers Catch

Landed in Newlyn Cornwall from skipper of Silver Dawn trawler

Chargrilled mackerel nicoise salad

Nutbourne tomatoes, roasted red onion, olives, soft boiled egg

£15

Mains

Roasted vegetable and vegan feta wellington

ratatouille, basil pesto, British rapeseed oil roast potatoes

£16

British steak and ale or Chicken, ham and leek shortcrust pastry pie

roast potatoes, Sunday trimmings

£17

£14

10oz Suffolk Dingley Dell gammon steak

triple cooked chips, fried hen’s egg, grilled tomato, watercress

£15

£28

£14

£14

Striploin of 21 day hung Angus beef, horseradish cream

goose fat roast potatoes, honey glazed parsnips, buttered swede and carrot mash, leeks and peas, savoy cabbage, gravy and a beef dripping Yorkshire pudding

£19

Dingley Dell Suffolk pork belly stuffed with fennel and lemon sausage meat, apple sauce

goose fat roast potatoes, honey glazed parsnips, buttered swede and carrot mash, leeks and peas, savoy cabbage, gravy and a beef dripping Yorkshire pudding

£16

Welsh Milk fed rolled leg of lamb, mint sauce

goose fat roast potatoes, honey glazed parsnips, buttered swede and carrot mash, leeks and peas, savoy cabbage, gravy and a beef dripping Yorkshire pudding

£17

Half a British chicken, bacon wrapped chipolata

goose fat roast potatoes, honey glazed parsnips, buttered swede and carrot mash, leeks and peas, savoy cabbage, gravy and a beef dripping Yorkshire pudding

£16

Kids (under 12's)

£9

£9

£9

£7

£7

£9

£7

Sides

£5

£5

£5

Desserts

£8

£7

£7

£7

Jude’s Hampshire farm ice cream - three scoops

Flavours: vanilla, strawberries, salted caramel, mint choc chip, pistachio, honeycomb, chocolate, and vegan chocolate, vegan vanilla

£7

Cheeseboard

Somerset Montgomery Cheddar, Neal’s Yard Ragstone goat cheese, Herefordshire Dorstone Ash, Devon Sharpham brie, Dorset Blue Vinny, balsamic pickled onions, quince, seeded crackers
To share £18

£12

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.
Our menus are sample menus, to give you an idea of some of our dishes.
Tables of 6 or more are subject to a discretionary service charge 12.50%

WHITE WINES

£6.20
£8.45
£25.00

£6.20
£8.45
£25.00

£6.10
£8.25
£24.50

£7.05
£9.75
£29.00

£39.00

£35.50

£44.00

£6.85
£9.30
£27.50

£33.00

£7.45
£10.25
£30.50

£7.05
£9.75
£29.00

£29.00

£5.50
£7.35
£21.00

£30.50

£7.45
£10.25
£30.50

£5.45
£7.45
£22.00

RED WINES

£6.60
£8.95
£26.50

£31.50

£36.00

£51.00

£7.05
£9.60
£28.50

£31.00

£6.20
£8.45
£25.00

£7.80
£10.75
£32.00

£5.70
£7.75
£23.00

£38.00

£6.95
£9.45
£28.00

£5.95
£8.10
£24.00

£6.70
£9.10
£27.00

£5.50
£7.35
£21.00

£7.90
£10.90
£32.50

£52.00

£39.00

£46.00

£30.50

ROSÉ WINES

£7.55
£10.40
£31.00

£8.05
£11.10
£33.00

£9.00
£12.40
£37.00

£6.80
£9.40
£28.00

£6.70
£9.10
£27.00

£6.20
£8.45
£25.00

ORGANIC WINES

£36.50

£32.00

£32.50

CHAMPAGNE & SPARKLING WINES

£6.80
£34.00

£7.00
£35.00

£60.50

£74.00

£9.25
£45.00

£6.15
£30.75

£7.30
£36.50

£38.00

125ml glasses of wine available on request. Vintages are subject to availability. All prices are inclusive of V.A.T. Glass Sizes: S 125ml M 175ml L 250ml Bottle: B 750ml

The Classic

British beef burger topped with melted cheese, sweet Young’s ale onions and pickles – served in a soft bun with lettuce, ketchup and mayonnaise

£10

£11

£12

The Chicken

British chicken breast marinated in buttermilk - served in a soft bun with mayonnaise, red cabbage & chilli slaw

£10

The Veggie

Crispy beetroot, fennel, lentil and mozzarella burger with lettuce, sour cream and pickles

£10

The Double Decker

Two British beef burger topped with melted cheese,
sweet Young’s ale onions and pickles – served in a soft bun with lettuce, mayonnaise and ding ding sauce

£15

£4.50

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We're proud to source finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.
Our menus are sample menus, to give you an idea of some of our dishes.