Dining at The Bickley
This quality pub offers an array of delicious British food using the best ingredients each season has to offer. The bar is stocked with a diverse and eclectic range of drinks, ranging from wines to ales, juices to cocktails.
Food & Drink
We specialise in grilling the very best of British beef and the freshest of fish so you can be assured of a meal of perfection. Add to that our extensive wine list and you’ll find a menu designed to ensure there is something for everyone.
All your pub favourites...
You’ll find all your pub favourites, meaty, veggie and vegan; from hearty soups and cockle-warming autumnal dishes to mouthwatering fish dishes and a selection of delicious puddings that will be hard to say no to.
What Sundays are made for...
Beefed up roasts, boat-sized Yorkies and our oh-so crispy roast potatoes. There’s no messing when it comes to Sunday Roasts at the Bickley. Bring on the weekend!
Puddings
Bramley apple & blackberry crumble v )
vanilla custard
- £7.00
Sticky toffee pudding ( v )
salted caramel ice cream, toffee sauce
- £7.00
Spiced winter fruit bakewell tart (v)
clotted cream
- £7.00
Dark chocolate brownie ( vg )
toasted hazelnuts, raisins, vanilla ice cream
- £7.00
Fruits of the forest cheesecake ( v )
mixed berry & vanilla compote
- £6.50
Selection of Jude’s ice cream & sorbets
( v ) & ( vg )
- £5.50
British Cheeseboard
Eve goat's cheese, Godminster cheddar, Oxford blue, balsamic onions, celery, caramelised onion chutney, seeded crackers
- £11.00 small
- £20.00 share
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 4 or more are subject to a discretionary service charge of 12.5%
We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 4 or more are subject to a discretionary service charge of 12.5%
Small Plates & Bar Snacks
Mixed olives (vg)
- £4.50
Grilled sourdough
orange & chestnut butter
- £4.50
Roasted celeriac soup (vg) (n)
chestnut gremolata, toasted sourdough
- £5.50
Heritage tomatoes (v)
buffalo mozzarella, basil pesto
- £7.50
Smoked Brixham mackerel pate
orange & chestnut butter, toasted sourdough
- £7.50
Pork rillettes
pickled cucumber, cornichons, toasted sourdough
- £7.50
Pan fried gnocchi (vg) (n)
wild mushrooms, rocket pesto, toasted chestnuts
- £8.00
Lobster & Devon crab tortellini (n)
samphire, brown butter, toasted hazelnuts
- £12.00
Sharers
Baked Cornish camembert (v)
cranberry compote, walnuts, pistachios, sourdough
- £18.00
Ploughman's
marmalade glazed ham, pork & sage sausage roll, pickled onions, Sussex Charmer, celery, radish, piccalilli, beer bread
- £10.00 small plate
- £18.00 sharer
Mains
Bickley burger
cheese, ale onions, iceberg, ketchup, mayo, pickles, fries
- £16.00
Young’s beer-battered cod
triple cooked chips, mushy peas, tartare sauce
- £16.50
Crispy vegan chicken burger (vg)
vegan cheese, ale onions, iceberg, ketchup, mayo, pickles, fries
- £16.00
8oz 28 day aged Angus rib eye steak
triple cooked chips, roasted tomato, watercress, bearnaise sauce
- £28.00
Pan fried sea bass
crushed new potatoes, sundried tomato & butter sauce.
- £18.00
Sunday Roasts
all served with goose fat roast potatoes, pig in blanket, crushed winter roots, creamed leeks & Brussel sprouts, maple roasted parsnip, savoy cabbage, Yorkshire pudding & gravy
Angus beef striploin
braised ox cheek
- £19.50
Crown of English turkey
pig in blanket
- £18.00
Rolled pork belly
pork & apricot stuffing
- £17.50
Vegan Roasts
All served with veggie roast potatoes, crushed winter roots, leeks & Brussel sprouts, maple roasted parsnip, savoy cabbage, vegan gravy
Spinach, chestnut mushroom & squash pithivier (vg)
- £16.00
Lambless lamb (vg)
- £16.00
Sides
Triple cooked chips/ Fries (vg)
paprika mayo
- £5.00
Cauliflower cheese (v)
- £5.50
Braised red cabbage (vg)
- £4.50
Pigs in blankets
- £5.50
Pork & sage stuffing
- £5.50
Yorkshire pudding
braised ox cheek
- £5.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 4 or more are subject to a discretionary service charge of 12.5%
We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 4 or more are subject to a discretionary service charge of 12.5%
Sandwiches
all served on malted grain bread, crisps
Carrot, cumin & orange hummus (vg)
pink pickled onion, vegan feta
- £7.00
Warm turkey, Cornish brie & cranberry
- £8.50
Sussex charmer cheese (v)
heritage tomato, wild garlic pesto
- £8.00
Beer battered cod
tartare sauce, lettuce
- £9.00
Bavette Steak
chilli jam, wild rocket
- £10.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 4 or more are subject to a discretionary service charge of 12.5%
We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 4 or more are subject to a discretionary service charge of 12.5%
Kid's Starters
Seasonal soup
bread and butter
- £3.50
Garlic bread
topped with melted cheese
- £3.50
Kid's Mains
Brioche bun beef burger
fries
- £7.50
Pork sausages
fries, peas, gravy
- £7.50
Crispy chicken bites
fries, peas
- £7.50
Cod fish fingers
chips, peas
- £7.50
Fusilli pasta
cheese and tomato sauce
- £7.50
Kid's Sunday
Only available on Sundays
Roast turkey
served with all the trimmings
- £8.50
Roast beef
served with all the trimmings
- £8.50
Kid's Puddings
Two scoops of Jude's ice-cream
- £3.50
Chocolate brownie
vanilla ice-cream
- £3.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 4 or more are subject to a discretionary service charge of 12.5%
We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 4 or more are subject to a discretionary service charge of 12.5%
Brunch
Ox cheek benedict
poached eggs, hollandaise
- £9.50
Eggs royale
scottish smoked salmon, poached hens eggs, hollandaise
- £9.50
Poached hen's eggs (v)
toasted campaillou, soya yoghurt, harrisa
- £6.50
Jersey royal & cauliflower hash (vg)
toasted pine nuts, sultana dressing
- £6.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 4 or more are subject to a discretionary service charge of 12.5%
We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 4 or more are subject to a discretionary service charge of 12.5%
Cocktails
Aperol Spritz
Aperol, Prosecco, soda water
- £9.00
Passionfruit Martini
Absolut vanilla vodka, passion fruit purée, passionfruit liqueur, sugar syrup, prosecco shot
- £12.00
Espresso Martini
Absolut vanilla, Kahlua, double espresso shot
- £12.00
Blackcurrant Royale French 75
Tanqueray Royale, Prosecco, lemon juice, sugar syrup
- £12.00
Spiced Apple Collins
Sipsmith London Dry Gin, apple juice, lemon juice, cinnamon syrup
- £12.00
Moscow Mule
Absolut vodka, lime juice, ginger beer, Angostura bitters to top (optional)
- £12.00
Sbagliato
Martini Rosso, Campari, sparkling wine
- £12.00
Dark & stormy
Kraken spiced rum, lime juice, ginger beer, Angostura bitters
- £12.00
Godfather
Chivas 12Yo whisky, Amaretto
- £12.00
Alcohol free
Elderflower Spritz
Tanqueray 0.0% Gin, elderflower cordial, white grape & apricot soda
- £9.00
Square Root Negroni Spritz
Bottled mocktail
- £3.65
Square Root Mojito
Bottled mocktail
- £3.65
Small Plates & Bar Snacks
Mixed Olives ( vg )
- £4.50
Grilled sourdough
orange & chestnut butter
- £4.50
Roasted celeriac soup (vg)
chestnut gremolata, toasted sourdough
- £5.50
Heritage tomatoes (v)
buffalo mozzarella, basil pesto
- £8.00
Orange & fennel cured salmon
celeriac remoulade, toasted sourdough
- £10.00
Pork rillettes
pickled cucumber, cornichons, toasted sourdough
- £7.50
Pan fried gnocchi (n) (vg)
wild mushrooms, rocket pesto, toasted chestnuts
- £8.00
Lobster & Devon crab tortellini (n)
samphire, brown butter, toasted hazelnuts
- £12.00
Sharers
Seafood sharer
Devonshire crab cakes, shell - on tiger prawns, scottish salmon, sapphire, pickled cucumber, spicy mary rose sauce, brown crab mayo, sourdough
- £27.50
Baked Cornish camembert ( v )
cranberry compote, walnuts, pistachios, toasted sourdough
- £18.00
Ploughman's
marmalade glazed ham, pork & sage sausage roll, pickled onions, Sussex Charmer, celery, radish, piccalilli, beer bread
- £10.00 small plate
- £18.00 sharer
Loaded curly fries
Aberdeen Angus rib eye steak, chimichurri & jalapenos (serves 4)
- £45.00
Mains
Bickley burger
cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £16.00
Young’s beer-battered cod
triple cooked chips, mushy peas, tartare sauce
- £16.50
Crispy vegan chicken burger (vg)
vegan cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £16.00
Braised venison Shepherd's pie
savoy cabbage, red wine gravy
- £18.00
8oz 28-day aged Angus rib-eye steak
triple cooked chips, roasted tomato, watercress, bearnaise sauce
- £28.00
Pork & apple sausages
crushed Jersey Royals, roasted shallots, gravy
- £14.00
Pan fried seabass
crushed new potatoes, samphire, olives & sundried tomato, butter sauce
- £18.00
Smoked haddock, scallop & prawn pie
brown crab and Sussex charmer crushed potato topping, savoy cabbage
- £18.00
Pan fried chicken supreme
grilled courgette, sweet potato mash, chimichurri sauce
- £17.50
Sides / Bar Snacks
Triple cooked chips/ fries (vg)
paprika mayo
- £5.00
Roasted sweet potato wedges (vg)
harissa mayo
- £5.50
Turkey, apricot & pistachio Scotch egg
cranberry sauce
- £5.50
Pig in blanket sausage roll
cranberry sauce
- £5.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 4 or more are subject to a discretionary service charge of 12.5%
We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 4 or more are subject to a discretionary service charge of 12.5%
Christmas At The Bickley
Tis’ the season for pigs in blankets, turkey crowns with golden roasted potatoes and lashing of good gravy which really is the best in Chislehurst. We have a menu for everyone this season, whether it’s sharing boards for a drinks party, a three-course meal for a more formal affair.
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